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On an average day in the 2014–2015 school year, 11.7 million students eligible to receive free and reduced-price meals participated in school breakfast, an increase of 4.2 percent or nearly 475,000 children over the previous year.
Food for thought on what’s trending in school meal programs across the country
On an average day in the 2014–2015 school year, 11.7 million students eligible to receive free and reduced-price meals participated in school breakfast, an increase of 4.2 percent or nearly 475,000 children over the previous year.
Summarizing the effectiveness of its school district’s Breakfast in the Classroom program, Erie, Pennsylvania schools Superintendent Jay Badams said the program “has delivered in every respect.” What a well-deserved, ringing endorsement for Classroom Breakfast!
“School Lunch Snapshot” is the theme for this year’s annual National School Lunch Week, October 12-16. The School Nutrition Association offers a variety of resources, including a toolkit, to help your students celebrate.
It’s that exciting time again – the start to a new school year! As kids sharpen their pencils, teachers get their lesson plans in order and foodservice directors plan menus for back-to-school, we at E S Foods have been busy developing a new website to improve the way you explore our product options
Our new Grilled Cheese and Cheese Singles were a big hit at ANC this year – we hope you stopped by our booth for a sample! Our new American Cheese Singles are one-ounce single serve protein — how perfect is that for your menu planning? Plus, our new real Grilled Cheese Sandwich is actually made […]
We can’t wait to show you how we’ve got you covered all day – breakfast, lunch, snack and afterschool! From before the bell until afterschool, we are planning to debut some exciting new menu options, including our new one-ounce single serve protein American Cheese Singles and our new real Grilled Cheese Sandwich made on a griddle!