How ever you choose to describe it – a landslide, a standing ovation, a high-five, a big thumbs up – the results were extremely positive of a recent taste test of two of our newest items in an After School Program with Milwaukee Public Schools.
Grab-N-Go News
Food for thought on what’s trending in school meal programs across the country
National School Breakfast Week (NSBW) is March 6-10, 2017. The SNA theme for this year’s NSBW is “Take the School Breakfast Challenge” to encourage students, staff and school officials to increase their participation in school breakfast. . . . . Resources and a comprehensive tool kit are available.
Good news for schools and families — School Breakfast Program participation continues to rise across the country, according the latest annual School Breakfast Scorecard. On an average day in the 2015-2016 school year, 14.2 million children participated in the School Breakfast Program; 12.1 million of them were students eligible to receive free and reduced-price meals.
That’s right – you can visit our “booth” from the comfort of your own computer as we kick-off 2017 by participating in two virtual trade shows! First, from now through January 20, you can find us at csifoodpro® Expo™ Virtual School Show.
To recognize the National School Lunch Program and the 30 million children it serves every day, schools across the country will celebrate National School Lunch Week from October 10-14, 2016.
How would you like to serve your students raspberry filled Biscuit Sticks at breakfast, Philly Steak & Cheese Pinwheels for lunch, and Hot Chicken Burrito Bowls after school? Sounds good, doesn’t it? These are just a few of the many new products now available from E S Foods as school children across the country head back to school. […]